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THE CRUS OF SERRALUNGA: VIGNA RIONDA

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MGA CARD

 

Surface: 10.24 ha
Altitude: approx. 260 - 360 m
Soil structure: formations of Lequio

A legendary vineyard that has always produced Barolo with a great structure and dense tannins;

it provides a wine with an incredible aptitude for aging.

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Bruno Giacosa (one of the largest producers of Barbaresco) brought this AGM to success with his famous Collina Rionda (whose grapes were bought by Tommaso Canale, in Serralunga).

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To better define this land lot, I quote Giaculin Anselma “… it needs time to ripen. With patience you get a wine that fears no rivals... ".

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Barolo - always vertical, austere and of a sumptuous structure; conciliatory in some vintages, while incredibly severe in others.
 

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